알라딘

헤더배너

요리사/레스토랑

이주의 저자랭킹

  1. 1위
    미셸 자우너

    <H마트에서 울다>

  3. 2.에드워드 리
  5. 3.Gioia Fiammenghi
  7. 4.앨 테이트
  9. 5.윤옥희
신간알림

베스트셀러: 최근 일주일간 가장 많이 판매된 도서입니다.
검색 rss

1.  
 
Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine (Paperback)
EDWARD LEE | Artisan Publishers
17,000원(35% 할인 / 170원)
2.  
 
Trullo (Hardcover)
Tim Siadatan | Vintage Publishing
51,750원(18% 할인 / 2,590원)
3.  
 
The Magnolia Bakery Handbook of Icebox Desserts: A Complete Guide for the Home Baker, Volume 2 (Hardcover)
Bobbie Lloyd | Harvest Publications
50,570원(18% 할인 / 2,530원)
4.  
 
Tipo 00 The Pasta Cookbook : For People Who Love Pasta (Hardcover)
Andreas Papadakis | Murdoch Books
47,910원(18% 할인 / 2,400원)

5.  
 
The Wanderlust Creamery Presents: The World of Ice Cream (Hardcover)
Adrienne Borlongan | Abrams
41,650원(15% 할인 / 2,090원)
6.  
 
Jang: The Soul of Korean Cooking (More Than 60 Recipes Featuring Gochujang, Doenjang, and Ganjang) (Hardcover)
Mingoo Kang | Artisan Publishers
39,000원(30% 할인 / 780원)
7.  
 
The French Laundry, Per Se (Hardcover)
토머스 켈러 | Artisan Publishers
105,740원(20% 할인 / 3,180원)
8.  
 
Central (Hardcover)
Nicholas Gill | Phaidon Press
86,150원(18% 할인 / 4,310원)

9.  
 
Smoke & Pickles: Recipes and Stories from a New Southern Kitchen (Hardcover)
Lee, Edward | Workman Pub Co
41,620원(25% 할인 / 2,090원)
10.  
 
The Lost Kitchen Volume 2: Big Heart Little Stove (Hardcover)
Erin French | Celadon Books
57,810원(18% 할인 / 2,900원)
11.  
 
Sammy's Cottage Kitchen: Prairie Proud (Hardcover)
Sandra (Sammy) Hollenberg | FriesenPress
67,900원(18% 할인 / 3,400원)
12.  
 
Sammy's Cottage Kitchen: Prairie Proud (Paperback)
Sandra (Sammy) Hollenberg | FriesenPress
54,890원(18% 할인 / 2,750원)

13.  
 
The King of Wings: An Italian-American Chef's Journey to Culinary Fame (Hardcover)
Bruno Pascale | Franklin Pub.
30,330원(18% 할인 / 1,520원)
14.  
 
The King of Wings: An Italian-American Chef's Journey to Culinary Fame (Paperback)
Bruno Pascale | Franklin Pub.
21,650원(18% 할인 / 1,090원)
15.  
 
BiBi The Cookbook : Stories from my Bibi (Hardcover)
Chet Sharma | Phaidon Press
86,150원(18% 할인 / 4,310원)
16.  
 
Vietnam : The Cookbook (Hardcover)
Ana? Ca Dao Van Manen | Phaidon Press
76,570원(18% 할인 / 3,830원)

17.  
 
Air Fryer F?il. Platos Deliciosos Y Atrevidos / Easy Air Fryer (Hardcover)
Jamie Oliver | Grijalbo
64,960원(18% 할인 / 3,250원)
18.  
 
Cafe Gitane: 30 Years (Hardcover)
Isobel Lola Brown | McNally Editions
108,380원(18% 할인 / 5,420원)
19.  
 
Citrus & Salt: Light, Mexican Fare from Boston's Hottest Restaurant (Paperback)
Jason Santos | Page Street Publishing
36,110원(18% 할인 / 1,810원)
20.  
 
DreamWorks Dragons: Recipes from the Isle of Berk: A Book of Feasts, Drinks, Desserts, and . . . Dragons (Hardcover)
Insight Editions
39,630원(25% 할인 / 400원)

21.  
 
Chef Celeste's Louisiana Kitchen: Simplifying Cajun and Creole Cuisine (Hardcover)
Celeste Gill | Lsu Press
50,500원(18% 할인 / 2,530원)
22.  
 
Brigitte Dolman: Menu (Hardcover)
Brigitte Dolman | Turner
93,930원(18% 할인 / 4,700원)
23.  
 
D?s de Sol, Noches Taqueras (Paperback)
Enrique Olvera | Phaidon Press
57,730원(18% 할인 / 2,890원)
24.  
 
On Meat : Modern Recipes for the Home Kitchen (Hardcover)
제레미 폭스 | Phaidon Press
66,980원(18% 할인 / 3,350원)

25.  
 
L'Auberge de l'Ill (Hardcover)
Haeberlin, Marc | Grub Street Cookery
67,080원(18% 할인 / 3,360원)
26.  
 
Yann Couvreur's Pastry (Hardcover)
얀 쿠브레 | Grub Street Cookery
57,490원(18% 할인 / 2,880원)
27.  
 
The Hoosier Mama Book of Breakfast Bakes: Biscuits, Scones, Muffins, and More (Hardcover)
Paula Haney | Agate Midway
50,570원(18% 할인 / 2,530원)
28.  
 
Think Like a Chef, 25th Anniversary Edition (Hardcover)
Tom Colicchio | Clarkson Potter
53,570원(20% 할인 / 2,680원)

29.  
 
Gaucho : The Spirit of Argentina: A Cookbook (Hardcover)
Anthony Ekizian | Jon Croft Editions
67,080원(18% 할인 / 3,360원)
30.  
 
The Whole Fish Collection (Hardcover)
Josh Niland | Hardie Grant Books
216,780원(18% 할인 / 10,840원)
31.  
 
The Perini Ranch Steakhouse Cookbook: Stories and Recipes for Real Texas Food (Hardcover)
Lisa Perini | Cider Mill Press
50,560원(18% 할인 / 2,530원)
32.  
 
Passport to Flavor: 100 Global Dishes You Can Make Anywhere (an International Cookbook. Delicious Recipes from Around the World) (Hardcover)
Abby Cheshire | Harper Celebrate
43,330원(18% 할인 / 2,170원)

33.  
 
The Twisted Soul Cookbook: Modern Soul Food with Global Flavors (Hardcover)
Deborah VanTrece | Rizzoli Universe Promotional Books
21,120원(20% 할인 / 1,060원)
34.  
 
Around the Table: 52 Essays on Food and Life (Hardcover)
Diana Henry | Mitchell Beazley
38,990원(18% 할인 / 1,950원)
35.  
 
Persona: The Official Cookbook (Hardcover)
Melendez, Jarrett | Insight Editions
40,450원(18% 할인 / 2,030원)
36.  
 
The Secret in the Sauce: Kitchen Wisdom and Life Lessons from an Irish Cookery School, with Recipes (Paperback)
Kelly Mcmichael | Electra Creative Services
27,430원(18% 할인 / 1,380원)

37.  
 
Bon app?it!: The Psychology of Restaurant Management (Paperback)
Branko Weitzmann | lulu.com
42,890원(18% 할인 / 2,150원)
38.  
 
The Michelin-Starred Revolution: How a Plant-Based Restaurant Changed Fine Dining Forever (Paperback)
Gerry Atrick | Independently Published
25,440원(18% 할인 / 1,280원)
39.  
 
Secret Sauce: 200 Copycat Recipes to Re-Create Your Favorite Restaurant Sauces, Dips, and Dressings (Paperback)
Kelly Jaggers | Adams Media Corporation
24,560원(18% 할인 / 1,230원)
40.  
 
Sugar & Spice: Flavor-Packed Dinners and Desserts to Crave (Hardcover)
Remi Idowu | Interlink Books
50,570원(18% 할인 / 2,530원)

41.  
 
Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant (Hardcover)
Bertrand Auboyneau | Abrams Books
65,030원(18% 할인 / 3,260원)
42.  
 
House of Nanking: Family Recipes from San Francisco's Favorite Chinese Restaurant (Hardcover)
Kathy Fang | Abrams Books
57,810원(18% 할인 / 2,900원)
43.  
 
Baking and the Meaning of Life: How to Find Joy in 100 Recipes (Hardcover)
Helen Goh | Abrams Books
57,810원(18% 할인 / 2,900원)
44.  
 
Kulinarne Światlo Chanuki (Paperback)
Klaudia Nowakowska | Klaudia Nowakowska
64,260원(18% 할인 / 3,220원)

45.  
 
Bucătăria Rapidă ? Cana cu Microunde (Paperback)
Andrei Vasilescu | Andrei Vasilescu
62,820원(18% 할인 / 3,150원)
46.  
 
THE INDIE POST MAGAZINE Chef Lowell Febuary 15, 2025 Issue Vol. 1 (Paperback)
Gina Sedman | Independently Published
24,550원(18% 할인 / 1,230원)
47.  
 
Oh, My Cookie! Las Recetas de Crumble Cookies M? Virales de Tiktok / Oh, My Cookie!: The Most Viral Crumble Cookie Recipes from Tiktok (Paperback)
Tor? Noelia | Roca
37,490원(18% 할인 / 1,880원)
48.  
 
Masa Madre Paso a Paso / Sourdough Step by Step (Paperback)
Ib? Yarza | Grijalbo
43,270원(18% 할인 / 2,170원)

49.  
 
Discovery (Hardcover)
Alan Dawes | Alan Dawes Private Chef
79,480원(18% 할인 / 3,980원)
50.  
 
Den Kompletta Turnovers Kookboken (Paperback)
Simon M?sson | Simon Mansson
61,370원(18% 할인 / 3,070원)


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